I recall at least one Star Trek episode where a god-like figure seems to be working out his anger on the Enterprise. Kirk and his crew struggle to find out how to get rid of his involvement, only to find, near the end of the episode, that he is only a child god, playing with them as another child would play with toys. His parents, two adult gods, collect him up after a period of thunderstorms that represented their anger and his resistance. The series also boasts the tricky Q, a god who appears in several other episodes to bug the Enterprise.
Interesting to think of that: humans could be just the toys of the gods. That reminds me of a line from Shakespeare's play, 'Julius Caesar.' One character says to another:
"Like flies to wanton boys--
So are we to the gods;
They kill us for their sport."
The Eighteenth Century philosophers in Europe considered the possibility of an absentee god, one who had created humans, then gone away. That idea tried to explain how there could have been a god who did such a great job on Creation but hadn't done much lately. Both Jews and Christians, of course, say that the state of human life is because Eve and Adam ate forbidden fruit in the Garden of Eden; as a result, Yawah exiled them from Eden. Where once they had been in a garden full of fruits and vegetables (but with no eating of meat, apparently), now they and their descendants would forever have to till the soil to make a living on their own. And the animals of the world, who had lived in peace with them and each other in Eden, would now fear them because they'd become future dinners.
This story was offered as an explanation for why God can't just give us everything that we need every day; we must work hard, we are told, because of this ancient ancestral sin. And what better than a distant sin, committed at the beginning of Time, to explain how hard is was for humans to scrape a living from the earth? It's no stranger than a myth explaining why the elephant has a long trunk, or why the raven is black.
The trouble is, the whole story does rather unfortunately suggest a god who holds grudges forever, hardly something we expect in a god we are asked to love as well as worship. It would be as if I had told my squirrels that I would feed them daily, but only if they didn't attack my bird feeder. Then, when inevitably one did, if I cursed all future squirrels and refused to feed them any more, expecting them to forage for their food on their own. Doesn't sound like the behavior of a loving god, does it?
But then, the Israelites didn't think of Yawah as a loving god, did they. A shepherd, yes. A voice out of the whirlwind, chiding Job for having dared to complain, after the devil has taken away his home, his crops and his children--as well as plaguing him with boils--yes. A jealous god who doesn't want us to worship any other god, yes. (Doesn't that sound like a petulance suitable for the playground, somehow?)
It is only with the New Testament that we get the idea of a god who is a loving father in heaven. Even so, Old Testament scripture having been incorporated into the Christian Bible, the hellfire and brimstone of the old Yawah has been retained somehow, thereby creating the most complicated of deities, one who is a supposedly loving father but still punishes his children, we are told, for various reasons, leaving destruction in his path.
It took the Enlightenment and the development of Scientific thought to learn that Drought, Pestilence and Famine, for example, had causes that were preventable and had nothing to do with any deity's anger. And yet, we still tend at times to feel like playthings to the gods, especially when people have to suffer horrendous hurricanes, floods and earthquakes. Only now we call this god Weather or Natural Phenomena.
Feeding the squirrels also reminds me of the old Chinese saying that if you save a person's life, you are responsible for it from then on. Strange, isn't it? Not that the person should be grateful to you, but that the onus is on you to continue helping him or her. Now that I have been feeding the squirrels and they have come to depend on me, it is irresponsible of me to simply stop feeding them. Or so I feel. And I hope it won't cost me $500 in penalties for doing so.
Ah, the beauty of Mozart's music! Especially the Andante of Piano Concerto # 21, the "Elvira Madigan" theme music, which is playing now on the radio beside me, as I sit here typing on a gray day near the end of September. Some readers may not know of this music, or of the movie by that name, but to me it is part of the many-tuned theme music of the Sixties, or at least, of the part of the Sixties that I loved, the last few years of that decade, when I was happy, young, beautiful, and in love.
What I remember of the film "Elvira Madigan" are scenes of a nineteenth century, long-haired, blonde Swedish girl in flowing white dress and straw hat, twirling slowly and dreamily in a field of flowers under warm sunlight, while Mozart's slow movement plays and her lover, a Napoleonic war soldier, watches fondly from under a nearby tree where they have been picnicking. It is a scene celebrating summer, freedom, youth, beauty and happiness in love, and because I was also in love, I identified with the characters in the film when I saw it in the spring of 1968. My life, which had had many years of unhappiness, now seemed to be blossoming in sunlight, and although I wasn't actually twirling in a field of flowers, my spirit was.
In the fall of 1967, my boyfriend, John, and I had decided to leave Vancouver for Montreal to study for our PhDs at McGill University. He had been given a teaching fellowship that would support him while he studied. I hadn't, but I went with him anyway in a real leap of faith. I had no idea how I would support myself in Montreal while I studied, since I had no money and my French wasn't good enough for me to do restaurant work, which had financed my studies at the University of B.C. I followed my heart rather than my head, which told me to go to the University of Toronto, where I could work easily.
And, when we arrived in Montreal and went to McGill, it was as if my good fairies had worked some kind of magic, for I was lucky enough to be offered a teaching fellowship someone else had just declined. Yet we still didn't, individually, have enough money to rent apartments; we were only being paid $150 each a month, and apartments were relatively expensive. Again, we had been lucky; my boyfriend and I had found a large, ground floor apartment within walking distance of the university, for $65 a month, heated, and had decided to share it. This was still considered immoral at that time; for example, we had told our landlord we were married, and hadn't told our parents what we were doing. My boyfriend's father had a bad heart and he felt he'd have another heart attack if he found out.
Now, in the spring of 1968, the temperature was already like summer, even while the snow was still melting. Unlike those of rainy Vancouver, there had been many cold, sunny days in that lovely long winter, days where I had been happy to walk the snowy streets to campus wearing my new, sexy, high, leather boots (which I had to lie on my back on the bed to pull up), a long, waist-hugging, khaki Women's Army coat (with buttons showing the head of Athena) which I had bought at the Salvation Army, and a very long scarf. People said I looked like Lara in the movie "Dr. Jivago," and I felt beautiful for the first time since childhood. In Vancouver my hair had always been limp from the heavy moisture that in the air, and my face had broken out too easily. Here, my hair crackled with electric static when I brushed it, and my face was wondrously clear in the dry air. The winter sun had lifted my spirits, too, out of their usual melancholy. Best of all, we had had a very good winter together. We now felt triumphant, as if we had run a gauntlet together and survived. All our worries about sharing, trusting, rubbing against each other in close proximity, being able to study and work under the same roof, had been dispelled. Our relationship had never been stronger.
Having just hosted Expo 67, which had brought tourists from all over the world to its streets, Montreal was an exciting place to live at that time. On the streets downtown, we kept meeting other young people we knew from Vancouver, many of whom had been guides to Expo and were staying on to go to McGill. It was as if everyone had come to Montreal, as if it was the place to be. As the weather warmed, bistros suddenly had tables out on the sidewalk filled with French students drinking coffee and smoking Gallois cigarettes; boutiques we passed had rock music blaring and young people flowing out of them. The pubs, too, when we visited them, were overflowing with students in a way the Vancouver pubs never were, for there, the campus was far away from the downtown area. In fact, Montreal, with its many universities, both French and English, seemed alive with college students, which gave it a lively, 'happening' atmosphere, despite the habited nuns also occasionally encountered on the streets, in twos, or spied in the yards of the many Catholic schools, or the gardens of the many convents. In Vancouver, the fashion for the young had been long, hippie skirts and sandals, influenced by California. Here, everywhere, girls were wearing mini-skirts and knee-high boots, influenced by the Carnaby Street look from England. I wore minis and boots, too, even to teach at McGill, and enjoyed a certain attention from the profs there, both young and old, stodgy and 'hip'. They were trying to get used to the Youth Culture, which affected them all quite differently, for this was a time of intellectual change, too. It was all quite different from U.B.C., where the profs had been very old and stodgy and had viewed any pretty female student as a nuisance, an unwelcome distraction in their classes. (Although in our last years there, we had experienced a transfusion of modernity when American profs in loafers, open-necked shirts and slacks arrived; they had slouched at their desks up front rather than standing at the podium, and had held classes at their homes where beer was served, and had generally brought the beatnik movement to try to shake up all the Scottish and British profs of the Englsh department)
In Montreal, although one of my thesis advisers, when I first arrived at his office to meet him, looked with distaste at me and said, "I always feel I'm wasting my time advising pretty girl students, since they're just going to drop out and get married," most profs treated me well. (Some openly flirted with me, which was gratifying, but also discouraging at times, for I wanted to be taken seriously.)
I was not just a pretty girl in a mini skirt and boots. In fact, I worked hard to prove I wasn't . My teaching was going very well. So were my own doctoral classes, many of which were very stimulating. For a change, I felt unafraid to offer my opinions in seminars, and often felt I was being listened to with respect. I was getting good grades. I also had been asked to chair a student-faculty committee dedicated to changing the PhD reading exam to something students could actually pass. I was proud of that, and felt that it was worth the long hours of arguing with students and faculty members about just how much power the latter would give to the former, just to have the credibility of being considered something other than frivolous or not political.
Mostly, however, I remember being with John, and in love. Exchanging raised eyebrows and private grins in classes, waiting to get home to our cozy, apartment, which was furnished with only a bed, a restaurant booth for the kitchen, only one desk, for John (I studied on the bed), and a stereo set. I, who had never cooked, used a new book called "The I Hate to Cook Book' to make things like baked potatoes filled with hamburger, mushrooms and mushroom soup. I also baked banana or tomato soup bread, following my grandmother's recipes (I often felt like I was auditioning for the role of wife); John and I both made spaghetti or chili and many, many cups of tea, and we lay in each other's arms when we should have been studying or marking students' papers. John was very considerate (he brought me tea in bed in the mornings, or left it, covered, by my side of the bed if he had to leave early to teach a class); he was very funny and witty and charming, full of puns and Monty Python imitations, and I loved him very much. And, amazingly, he seemed to love me. He also had a neat beard and a great head of shoulder-length hair and was very handsome; we were always being told what a cute couple we were by our friends, or even strangers.
But our teaching fellowships were coming to an end at the end of the spring term, so we had to give up our apartment and go back to Vancouver. We couldn't face going back to live with our parents, or in separate apartments. If we got married, we could be together wherever we lived. My only worry was that we would ruin a great relationship by getting married, for marriage was an institution under attack at that time, and almost no one we knew, except those in our parents' generation, were married; people even asked us why we were marrying, and we felt we had to shape an answer: we wanted to share an old-fashioned commitment, we said. Still, we didn't want all the expensive trappings of a traditional wedding. We figured that we could drive across Canada for our honeymoon; a drive-a-car agency was willing to give us a car for free to deliver to Calgary, and we could take a train from there. That would solve the problem of getting home, plus it gave us an excuse to marry in Montreal without our parents, whom we felt would ruin things.
In a Unitarian ceremony we wrote ourselves, at McGill chapel, we were married in June. We had twelve guests, no attendants, and no one to 'give me away': John and I walked hand in hand down the aisle. I wore a white, off-the rack, $25 dress with a short, belled skirt that floated about me when I whirled, and a straw hat with shasta daisies woven around the brim. I looked almost like Elvira Madigan. John wore his first suit, a charcoal black one with bell-bottomed cuffs, a purple shirt and red tie. Our black and white wedding pictures, taken by one of the guests in the back yard of another friend, where we had the reception, resemble out-takes from that film, with us embracing, laughing, under trees and amid grasses. (In reality, there was also a picnic table in that back yard, a BBQ and a lot of weeds, but that's the wonderful thing about photos, they isolate a moment, omitting all other details than those focused upon, so we might as well have been in a meadow, alone.) In the world outside, there were French-English problems in the city; Prime Minister Pierre Trudeau was inciting Trudeau Mania in Canada (he was what my girlfriends and I had discussed at a wedding shower we were determined to make different from the usual); in the States, there was resistance to the Vietnam War. For us, these were distant horns blowing. All that mattered was the moment, our moment.
Forty-one years later, I sit here reminiscing. I am still married, happily, to my wonderful husband, who still has a fairly good head of hair, is still charming, and still leaves me my morning drink-- these days coffee-- at my place at the kitchen table, when he goes off to teach in the mornings. It takes only the sound of Mozart's 'Elvira Madigan' music to make me remember that year, that place, that girl I used to be. It is a beautiful memory, as beautiful as the music itself, and I feel no bitterness at no longer being young and beautiful. I had my day, my time in the sun. I was lucky. I still am.
Ingredients:
2 large onions, chopped very fine
1 large potato, peeled and cubed
1 carrot, peeled and diced into coins
1 stalk of celery OR 1 parsnip, diced
1/2 cup rice
1/2 cup macaroni
3 cups chicken stock (a whole carton of pkgd. soup stock)
1 raw chicken breast OR 250mg. cooked chicken, cubed
1 cup heavy cream OR half and half
salt and pepper to taste
thyme and oregano to taste (optional)
Method:
1. Place all the vegs in a large saucepan as you cut them up.
2. Add rice and macaroni.
3. Add chicken broth/stock.
4. Add uncooked chicken at this point.
5. Bring to a boil and then simmer until the potato (and carrots and parsnips) are tender (about 30-40 minutes).
6. Add thyme and oregano.
7. Add precooked chicken at this point.
8. Stir in the cream and reheat gently, but do not boil.
9. Add salt and pepper to taste.
This soup is great with fresh many-grained bread and butter. It’s a one-pot meal, and although it takes 45 minutes to 60 minutes to cook, it’s not labor intensive, once you’ve cut up the vegs.
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